KOTAI UNIVERSITY

Did you know that holding a kitchen knife correctly can completely transform your cooking experience? It’s a true chef’s secret, accessible to anyone who wants to cook with confidence and ease.

Discover all our techniques to chop an onion effectively and without shedding a tear.

  Struggling to choose your first kitchen knife? No worries, KOTAI is here for you! Discover now our guide for an optimal choice considering different features.

Sharpening or honing? What are the differences? Should I sharpen or hone my knife blade? Let us clear up all your doubts with this simple guide.

The maintenance of your knives is crucial if you want to keep your blade as sharp as new. Discover now the best tips for keeping your knives in top condition!