Partnerships
How Our Knives Reach Your Kitchen with Phase V Fulfillment
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Ever wondered what happens after you click 'Purchase'? Today, Phase V invites you behind the scenes of their meticulous fulfillment system. Let’s take a closer look.
Seki, the Cradle of Japanese Cutlery
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Discover the city of Seki, Japan, renowned for centuries for its exceptional cutlery tradition and home to the craftsmanship behind KOTAI knives.
Chef ChiChi Cook
Posted by Team KOTAI on

We met ChiChi Cook at the Maison&Objet 2022 exhibition. He shares his journey with us and tells us everything he thinks about the KOTAI brand.
KOTAI and La Tablée des Chefs
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KOTAI is extending their dedication beyond just producing top-notch knives and aiming to create meaningful change within the culinary community.
Chefs Tiphaine Mollard and Romain Casas
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KOTAI's focus on durable knives aligns with chefs Tiphaine Mollard and Romain Casas' zero-waste philosophy and shared sustainability values.