Our Knives
Pakka Collection
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Experience the unmatched comfort & durability of a black pakkawood handle, paired with a hammered 440C steel blade.
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Pakka Damascus Collection
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Performance & aesthetics: you can have it all with our new 67-layer Damascus steel collection.
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Bunka Collection
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Feel the luxury of genuine ebony in your hand, experience the sharpness of Japanese 440C high-carbon steel.
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Bunka Damascus Collection
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With an HRC hardness of 61 and forged from 67 layers of steel, our AUS-10 steel knives promise exceptional kitchen performance.
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Hashi Classic Collection
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This collection combines minimalist blades with a black pakkawood handle, inspired by the serenity of a river under a clear sky.
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Hashi Tsuchime Collection
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This collection features stainless molybdenum steel blades, inspired by raindrops and river pebbles, offering quick cuts with non-stick air pockets.
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Hashi Damascus Collection
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This collection offers stainless steel blades with HRC 61 hardness, combining strength and durability for a perfect culinary tool.
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